description
Fruits preserved in syrup have a long tradition to enjoy them as fresh even months after harvest. Especially for baked goods, cakes or desserts these are used with pleasure.
As in grandmother's time, we use only natural ingredients and completely avoid chemical additives, preservatives and flavors.
For our syrup we use instead of conventional white sugar exclusively brown cane sugar, so the pickled fruits get not only visually a much darker and more appealing color, but also an incomparable taste with a light caramel note.
Perfectly rounded off our syrup with lime juice to get a balance between sweet and sour, so that the taste of the fruit is in the foreground.
In Italy, almost every family has its own recipe for pickled sour cherries, also called Amarena cherries, which is of course the best.
Whether it's savory dishes or desserts, you'll enhance it with Amarena cherries pickled in syrup.
Garnish a toast Hawaii with Amarena cherries or use them instead of cranberries for game dishes. Decorate cheese bites with Amarena cherries instead of just grapes.
You can get especially creative with pastries and cakes: Bake a stollen or a sour cream tart with Amarena cherries, garnish cheesecakes or fruit tarts with them.
Or refine pancakes, crepes or waffles. Also stirred into a natural yogurt, the fruits with the syrup are simply delicious.
But the most popular are ice cream dishes like banana splits or the classic Amarena cup.
Treat yourself to something special !
In our chic 350g jam jar with fluting, which makes the jar particularly good in the hand.
The Calemino Quality Guarantee:
• no Flavor Enhancers / Flavors
• no Pasteurization
• no Colors / Preservatives
• no Antioxidant / Thickener
• no Sweeteners
• no Sulfites
• gluten free / lactose free
• vegetarian / vegan |
Ingredients: sour cherries 57%, brown cane sugar, lime juice from lime juice concentrate 3,8%, water.
Drained weight 200g (7.0oz).
Once opened, store in a cool and dark place.
Average nutritional values per | 100 ml |
Energy | 738 kj
175 kcal |
Fat | < 0,07 g |
of which saturates | < 0,06 g |
Carbohydrates | 42,0 g |
of which sugar | 40,6 g |
Protein | < 0,53 g |
Salt | < 0,01 g |