When vinegar kisses fresh strawberries and both retreat into a barrel, they enter into a union that creates a beguiling declaration of love to all olfactory nerves and taste buds.
Probably the most unusual way to make a declaration of love, not only on Valentine's Day.
Also as a birthday present, for an engagement party or just to say thank you.
Should be placed on the windowsill to marvel at the reflections in the sunlight, because there is more than just one red here.
Not filtered, but a naturally cloudy vinegar for unadulterated enjoyment. Matured in barrels with small pieces of fruit that enrich every dish. Here you can taste pure nature. Even when you open the bottle, a particularly appetising aroma escapes.
The high 50% fruit content creates an intense flavour that adds a fruity and aromatic note to your dishes.
From production to barrel ageing to bottling, all the steps are lovingly done by hand and not mass-produced by machines. No unnecessary or superfluous substances are added. Only natural vinegar, ripe fruit and time to mature in the barrel, that's all a good vinegar needs. This is how you get a pure natural product of the highest quality.
Versatile in the kitchen, whether for fresh mixed salads, fish or meat dishes and even for desserts. Salads are intensified in flavour by the fruit pieces. The vinegar is also perfect as a marinade. For successful barbecues, simply marinate the meat overnight. The meat becomes particularly tender and acquires a fine fruity flavour. Game dishes in particular acquire an extraordinary aroma. Or simply sprinkle a few drops over desserts such as ice cream, creams, fruit salad or pancakes. Especially on hot summer days, it is wonderfully refreshing as homemade lemonade poured over water and stirred with sugar.
Our fruity-sweet strawberry vinegar lends a special harmony to all delicate leaf salads such as lettuce, lamb's lettuce or lollo rosso or you can use it to refine vegetables. Perfect also with poultry such as chicken, turkey, duck or goose or Use the strawberry vinegar as a marinade and marinate the meat overnight. A small dash of strawberry vinegar in sparkling wine or champagne transforms your aperitif into a special delicacy. For dessert, our strawberry vinegar goes perfectly with creams, filled crepes, fruit salads and yoghurt.
Our pointed corks are pure natural products from sustainable harvesting. They were cut from the bark in one piece, then heated at more than 65 degrees (core temperature) for several hours and are thus thermally disinfected (no poisons and chemicals, only heat).
| The Calemino Quality Guarantee: |
Ingredients: Strawberries 50%, spirit vinegar
5% Acid
Shake well before use, after opening store in a cool and dark place.
| Average nutritional values per | 100 ml |
| Energy | 147 kj 34 kcal |
| Fat | < 0,25 g |
| of which saturates | < 0,05 g |
| Carbohydrates | < 3 g |
| of which Sugar | < 3 g |
| Protein | < 1,05 g |
| Salt | < 0,01 g |
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